Parma, Emilia-Romagna
Prosciutto di Parma
Salt-cured ham aged until it’s silky and sweet. We slice it paper-thin to order.
The market
Imported Italian meats, cheeses, olives, pasta and pantry staples. We’ve been bringing them to Utah since 1948.
Before there were sandwiches, there was the market. Frank Granato started out bringing Utah the cheeses, salami, olive oil and pasta that Italian families couldn’t get anywhere else, and we’ve been doing it ever since.
Come in for prosciutto sliced to order, a wedge of Parmesan, a jar of our own olives and whatever you need for Sunday dinner. Then grab a sandwich for the road.
Item of the week
This week at the counter
Farchioni Extra Virgin Olive Oil
From Umbria, Italy
10% off this week
Italian extra virgin olive oil for everyday cooking and finishing. Drizzle it over fresh mozzarella and tomato, or keep it next to the stove.
Try it with: Fresh mozzarella, ripe tomato and a loaf of our house-baked ciabatta.
Find it at 300 West. Call ahead and we’ll set one aside.
From Italy with love
A few of the imports we always come back to. Ask at the deli for a taste.
Bologna, Emilia-Romagna
Mortadella
The big, tender Italian bologna, studded with little cubes of fat. It’s the first layer of the Godfather.
Parma, Emilia-Romagna
Mutti tomatoes
Bright, sweet Italian tomatoes for the sauce your nonna would approve of.
Turin, Piedmont
Lavazza coffee
Italy’s classic espresso roast, ground and ready to brew at home.
Perugia, Umbria
Baci chocolates
Hazelnut and chocolate “kisses,” each wrapped with a little love note.
What’s on the shelves
Selection varies by location. Call ahead for something specific.
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Imported meats
Italian cured meats, sliced to order at the deli counter.
Look for Prosciutto, Mortadella, Genoa salami, Soppressata, Capocollo, Italian dry salami, Pepperoni.
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Cheeses
Italian and Mediterranean cheeses for the board, the pasta and the sandwich.
Look for Provolone, Fresh mozzarella, Parmesan, Gorgonzola, Imported feta, Smoked Gouda, Mascarpone.
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Coffee
Italian espresso and coffee to brew at home.
Look for Lavazza, illy.
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Made by Granato’s
Things we make ourselves, the same ones that go into our sandwiches.
Look for Ciabatta, hoagie rolls and focaccia, Olive spread, Meatballs, Lasagna, House-smoked turkey, Sauces, Gelato.
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Fresh from our neighbors
Local makers we’re proud to sell alongside our imports.
Look for Fresh pasta from Funaro’s, Fresh sausage from Gerome’s, Pastries from Fillings & Emulsions.
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Pasta & pantry
Dry pasta, sauces, olive oils and vinegars for dinner at home.
Look for Spaghetti, penne, linguine and more, Gluten-free pasta, Olive oil, Balsamic vinegar and glaze, Marinara and tomato sauces, Crushed and diced tomatoes.
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Olives & antipasti
Everything you need for an antipasto platter, from olives to marinated artichokes.
Look for Kalamata and green olives, Marinated artichokes, Roasted red peppers, Giardiniera, Pepperoncini, Marinated mushrooms, Anchovies.
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Italian sweets
Cookies, chocolate and candy from Italy.
Look for Baci chocolates, Balocco cookies, Torrone, Ladyfingers, Sperlari candies, Wafers.
Granato’s own label
Some things we like enough to put our name on. Look for the Frank Granato Importing Co. label on our own olives, dressings and tomatoes, and try the olive spread from our Muffuletta and the gelato made in our kitchen.
- Olives
- Salad dressings
- Olive spread
- Pasta sauce
- Pear tomatoes
- Gelato
Ask at the counter which of these are on the shelf today.
Gift baskets
For decades, Utah families and businesses have sent Granato’s gift baskets at the holidays. We fill them with pasta, sauce, olive oil, vinegar, Italian cookies, antipasti and Parmesan, and we’re happy to build one around any budget.
Baskets are made to order. Send us a note with the occasion, how many you need and when, and we’ll take it from there.
Need a stack of them for clients or staff? We can do that. Tell us how many.
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A Little Taste
A few Italian favorites: pasta, sauce and something sweet.
Priced to your budget
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Sunday Dinner
Pasta, sauce, olive oil, vinegar and Italian cookies. Everything but the meatballs.
Priced to your budget
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The Big Italian
Our biggest basket, with about a dozen favorites: pasta, our olive oil, tomato sauce, vinegar, cookies, artichokes, grissini and Parmesan.
Priced to your budget
Where to shop
The biggest selection is at 300 West. Holladay keeps a smaller shelf of favorites. Call ahead if you’re after something specific.
- 300 West: 1391 S 300 W
Granato’s Eatery food hall
Salt Lake City, UT 84115Monday to Saturday 11am–7pm ; Sunday closed
- Holladay: 4044 S 2700 E
Holladay
Granato’s at Block Party 2700
Inside Block Party 2700
Holladay, UT 84124Monday to Saturday 11am–8pm ; Sunday closed